In this video, Sholem Potash – founder and owner of Culinary Depot Incorporated, talks about principles of commercial kitchen designs. Watch as they talk about …

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One Response

  1. BaahBen

    Menu is the basis of any good kitchen design, however, should the concept change or the restaurant fails, it must be general enough to adapt to a different concept as much as possible. This guy is excellent! He knows his shit!

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